Hand-picked from the misty highlands of Idukki — the spice capital of India. Export-grade quality for global markets.
Each spice is cultivated, harvested, and processed under strict quality protocols to meet international food safety and export standards.
Known as the “Queen of Spices,” our bold 8mm+ green cardamom (Elettaria cardamomum) is grown on our own plantations at elevations above 1,000 metres in the Cardamom Hills of Idukki. Rich in essential oils, our cardamom boasts intense aroma and flavor, perfect for culinary, beverage, and pharmaceutical applications. Available in whole pods and seeds.
Request Quote →Malabar black pepper (Piper nigrum) — the “King of Spices” — grown on our high-range estates. Our sun-dried peppercorns feature high piperine content (5-9%), bold berries with 550+ g/L bulk density, and the characteristic pungent aroma that has made Kerala pepper world-famous. Available in TGEB, FAQ, and MG1 grades.
Request Quote →Premium whole nutmeg (Myristica fragrans) and vibrant crimson mace sourced from the tropical groves of Kerala. Our nutmeg is oil-rich (8-15% essential oil), carefully dried, and graded for uniformity. Widely used in food processing, baking, essential oil extraction, and traditional medicine across global markets.
Request Quote →Cochin and Calicut variety ginger (Zingiber officinale) known for their fibre-less texture and high gingerol content. Our dried ginger features the distinctive lemony-warm flavour profile prized by importers worldwide. Available as whole dried, sliced, and powder forms. Widely used in food, beverages, confectionery, and nutraceuticals.
Request Quote →Handpicked whole clove buds (Syzygium aromaticum) with high eugenol content (85-90%). Our cloves are carefully dried to retain their intense aroma, dark brown colour, and oil richness. Exported for culinary, dental, pharmaceutical, and essential oil industries. Available in headless and whole bud grades.
Request Quote →Beautiful star-shaped pods (Illicium verum) with a sweet, licorice-like aroma. Our star anise is carefully selected for intact, eight-pointed stars with rich essential oil content. A key ingredient in garam masala, biryanis, pho, and five-spice powder. Also used in pharmaceutical and cosmetic industries.
Request Quote →Shade-grown Arabica and Robusta coffee from the high ranges of Kerala. Our plantation coffee is known for its full body, mild acidity, and smooth chocolate-nutty notes. Grown alongside spice crops in a biodiverse ecosystem, our coffee meets specialty-grade standards for discerning roasters worldwide.
Request Quote →Fine teas from the rolling hills of Munnar and Idukki — Kerala’s premier tea-growing regions. Our CTC and orthodox tea varieties offer bright liquor, brisk taste, and aromatic complexity. Ideal for wholesale, private label, and retail packaging for international tea markets.
Request Quote →Every spice we export undergoes rigorous testing and quality checks to meet international food safety regulations.